Jan 21, 2008

Waiting for the Flu



You know the ad where the mom is sick but still has to take care of her sick kids and her sick husband? I don't want to be sick like that.

I want a good old-fashioned, laid up, splayed out kind of sick.

The kind where there's NO question as to whether or not to get out of bed, whether or not to call in sick, whether or not to continue to try to hit the regular day time marks--making school lunches, getting dressed, meeting the school bus, writing thank you notes for christmas gifts that were opened, say, a month earlier.

That's what I want.

I know *intellectually* that I don't want the stomach flu that's going around my school. *Intellectually*, I know it's an awful thing. I know that if I end up getting it I'll be miserable and think I'm going to die as my stomach gets turned inside out in every way possible again and again and again, and I'm not going to be able fathom how I could have ever welcomed the torment.

BUT! part of me craves it. Too sick to do anything but maybe catch up on some of my recorded shows...or to (finally!)plow through the Freaks and Geeks box set my tenant loaned me two years ago. Not to mention a head start, maybe?, on losing a few of the seventeen (yes, seventeen) pounds I gained in the last year--a final year in the house, in close proximity to our fully-stocked kitchen, before sending my youngest off to school and rejoining the work force.

A good friend with one child and a high-powered job considered having another baby JUST for the maternity leave. I get that. Just a chance to step out of it all and hole up for a little while. She ended up with shingles and was miserable. But maybe just a little bit well-rested? I remember bringing her a sandwich and eating with her on the stoop, in the sunlight, in the middle of what would have been a work-day. That's a nice alternative to getting everyone up and out and returning home after dark.

No new babies for me. But just a mini-three day respite. I'd like that. I think.

And, again, none of this wishy washy can I ask for the day off of everything kinds of walloping colds. The real thing. The obvious thing. But not over this three-day weekend please, and not on a Friday. Tuesday morning'd be just fine.

Jan 3, 2008

Shakes on a Plane

















In conversations about flying--when friends are detailing their fears, rational and otherwise--I'm the Miss Mary Sunshine who proclaims "I LOVE to fly." I do love to fly. I always have. Airports smell like possibility to me. It's the only time I let myself buy People Magazine and eat unlimited Peanut M&Ms. Fig Newtons become a fruit product--something healthy for the flight. I love the surge of take-off, the familiar bounce of landing. I've been in planes that were struck by lightning, and white-knuckle turbulence. And I still love to fly.

And that's why it seems so significant to me that I was so terrified on my flight home the other day.

We'd settled into a red-eye from Honolulu (New Years Eve no less), returning from two weeks away from home. Back in March when I booked the tickets and paid with them using points from my credit card, it had seemed like a good idea to find the cheapest cheapest fare (since anything more expensive, times five, adds up to a whole 'nother vacation for us). And I booked us through Houston--with a two-hour layover, before continuing on to Philly, an airport which, oddly enough, pops up on kayak as being in the New York Area.

We'd handily survived the two daytime planes out to the islands--even though the video portion of the in-flight entertainment system had been down and the kids had been up. Turns out you can play 8 hours of electronic solitaire.

The flight was packed--a large family reunion of large people was squished into the chairs ahead of us, a sure sign that I'd be chewing on someone else's reclined seat-back the second we hit the right altitude. After stumbling awkwardly through a PG-13 movie that was completely inappropriate for my 9 year old son--black rectangles attempted to hide simulated blow-jobs, exposed breasts, semen collection from a stallion (!), etc.--I'd switched to the Nanny Diaries, and everyone else in the family dropped off to sleep.

Somewhere over the Pacific our plane made some strange grinding noise--and it sounded like an engine kicked into some other type of laboring-extra-hard gear. You could feel the whole plane rattling and struggling in the new bass hum, and those of us who were awake exchanged nervous glances. And that's the first thing that scared me. If I've ever though a spot of turbulence was too much I generally find relief by looking at my fellow unfazed passengers. But everyone who was awake was clearly fazed. And since we were all sitting with sleeping loved-ones, we had only each other to scan for worry, and because we were strangers, we sort of half-smiled too.

To make matters worse, the cute little cartoon airplane that insisted on showing us exactly where we were on our journey on the screen at the head of each section of plane was just surrounded by blue. Nothing but ocean as far as we could see. Then it tried to be helpful by showing us a new zoomed-out view. Now we could see that, not only where we surrounded by blue ocean, we were as close to LAX as we were to HNL. Other helpful information followed--we were 3 hours and 13 minutes away from our place of origin, we were 4 hours and thirty three minutes away from our destination, it was 14 degrees outside. Benign stuff like that that suddenly seemed significant.

Grinding along, with nothing but ocean for hours and hours fore and aft, my insides hollowed out and my fingertips got cold. I looked at my sleeping family and wondered how two parents are supposed to save three children. A shiver of helplessness sliced through me.

A few days earlier we'd been whale-watching off of Lahaina. It was my first opportunity to be seasick since having children--and the nausea kicked right in (despite the fact that I'm a mom and my body should have slipped into some mind-over-matter vomit-proof gear like it's proven it can do when handling some of the ickier parts of parenting). I worked hard on the boat to tamp down my sick-feeling and as long as I focussed hard on it--or rather focussed on not focussing on it?--I was kind of okay. Then one by one my daughters started to feel ill. My oldest wanted to go downstairs where it would rock less, and I was completely unable to escort her there (what kind of mom am I?). So my husband took her while I stayed up top with my toddler. We were fine until she started to say things I was feeling like 'stop talking to me' and 'I just want to look at the floor' and, again, 'stop asking me if I'm okay.' I started to imagine what it would be like if she got sick. I knew I'd get sick too. I'd be completely unable to help her. It was such a helpless feeling, sitting there wondering how likely it was that some stranger would run towards us eager to be of assistance, and to feel so unable to be the one who could do it. My m.o. in this type of situation is to walk myself through the worst-case-scenario. In this case of course she and I had both thrown up, all over ourselves, and would eventually be back in Lahaina, wearing brand-new tourist clothing. She'd be in a grass skirt with a coconut-shell bikini top, and I'd be in an XL BadAss Coffee tee--the one with the cartoon donkeys pulling their pants down--and a fringed, floral sarong. We'd survive. It'd be gross, but we'd get through it.

But this? Would someone offer to help us? Would I wake them up first? Tell them what was happening? Would it be obvious what was happening? Was there really a life-vest under my seat? Would my three year old agree to wear hers? Would someone know how to turn the yellow slide into a rubber raft? Would we all fit on the yellow slide rubber rafts? I'd refused to go into swimming pools in Hawaii because they weren't heated. How cold would the ocean be? Do people ever get rescued from plane-wrecks in the middle of the ocean? I couldn't remember.

Oddly enough, my thoughts turned to my electronics. Should I tuck my mini digital videotape into my bra? Footage of my seven-year old daughter wiggling on stage at the Luau? Should I swallow my memory stick? 600 pictures of proof that we'd had a great vacation? Would these finds bring comfort to our family and friends? Do they ever find the bodies of people who drown in the middle of an ocean? Do they do autopsies on floaters?

These are the thoughts that I tried to hold at bay while keeping my eyes glued to Scarlett Johansson and Laura Linney. Eventually a flight attendant started to move a cart down the aisle and I searched her face for fear and found none. Surely she had family too, reason to worry if there was reason to worry. Laura Linney fired Scarlett Johansson around the time I started to feel better. At some point I became one of the sleepers too.

We woke 'in the morning' to yummy banana muffins and gorgeous streams of airplane-window shaped sunlight. Cheerful ovals of impossibly bright light danced around inside the plane as we neared Houston, banking this way and that, circling the airport. The kids stretched themselves awake and murmured about what a quick flight it had been. The middle of the night middle of the ocean panic seemed like fiction.

Tray tables were locked and upright, seatbacks were raised (some not as soon as I'd have liked), and we began our descent. The plane angled down, down, down and then there was the lovely rubber squish-thud of the wheels hitting the runway--familiar engine shifts began to happen and then--just as quickly as we'd touched down--all of a sudden--the engine gunned up, and the plane's nose lifted up and we took off again steeply sharply. A rushed and upsetting take-off that sloshed all of our stomachs, and then some sloppy but no doubt important tilts and angles and we were up in the sky doing a slow loop around the airport. No one said anything for a few minutes too long. Then the pilot came on and told us in relaxed-pilot-speak 'Well folks, you can see we're in the air again...had to lift off to avoid a plane that hadn't left the runway yet...we'll bring it around and touch 'er down again.' Something like that.

My husband gave me an eye-roll indicating that he was sick to his stomach. My three year old began to vomit, most of it into an airsickness bag. Once we got her settled down using the babywipes that I swear I'll continue to carry with me for the rest of my life, my seven year old began to throw up too. I pressed the call button hoping that, in addition to bringing us extra barf-bags and plastic bags and paper towels, the flight attendant would bring us some sort of big-eyed sympathetic wasn't-that-just-terrible kind of expression. But we only got the bags and towels.

A few fellow passengers mused about what had gone on--of course being trapped in the middle section of the plane we'd had the worst view of it so had no idea how close our call had been. But mostly there was silence, and we did land again (and I tried to start one of those rounds of applause but no one joined in), and then we were spilled out into the airport. No knowing looks or nods from any of the crew. Just poker-faces and professional nods as we deplaned.

My seven year old threw up a few more times in the terminal. And then we were blended in with all the other people connecting from other places, whose planes hadn't almost exploded in a fireball upon colliding with a plane that hadn't left the runway, and then we were blended in with all the other people just arriving at the airport--who had had good night sleeps and who thought it was just an ordinary day. And the grouchy flight attendant on our next flight seemed annoyed when I asked for extra barf-bags just in case and he seemed inconvenienced when I asked if my daughter could sit next to me instead of off on her own like her boarding pass indicated. And that flight was uneventful and everything was back to normal.

My mind moves now to the $5 dollar tiki statues the kids bought with their spending money only hours before the flight. Ku the god of strength, and perhaps more importantly, Lono, god of luck and protection were swaddled in tissue paper in my son's Naruto backpack. Maybe they deserve to be unpacked and placed in positions of honor somewhere in this house.

And of course I'm glad I didn't eat my memory stick.

Dec 14, 2007

The House without a Christmas


It's hard to believe that it's almost Christmas. You'd never know it in our house. No nativity scene on the mantel, no Christmas Tree, no ornaments, no wreath on the door, no tacky white deer turning his head blandly this way then that in our front yard, no oversized nylon Santa-shell waiting to be plumped up with wrapping paper, no stockings, no nothing. We completely blew it. The only sign that anything out of the ordinary is going on is the smattering of Christmas cards taped to our parlour doors-but without all the other accoutrements of the holidays-to-be they just look like the doors usually do in January, when we've taken everything else away but haven't yet had the heart to remove these pictures of the children of far-flung family and friends.

Pitiful, I know.

Growing up you could spot the holidays coming from weeks away. Easter was a house-full of hard-boiled eggs and vinegar smells, or sticky turkey skewers lying around from the blown-eggs we were going to decorate and hang from an egg tree. Little vignettes of bunnies hauling eggs or of chicks in easter bonnets nestled in plastic grass covered our end tables. And my mom didn't have to run out to Duane Reade to buy new Easter Baskets every year, since they had their own shelf in her holiday closet.

You knew the fourth of July was coming when the red, white, and blue crepe paper arrived, so we could start to decorate our bikes for the local parade, and when the sugary smell of my mom's flag cake (a long rectangle of artfully dyed cake arranged so that every single slice contained a complete American flag-yes, really) filled the kitchen.

Even Thanksgiving, which is usually a day-of kind of holiday, meant a wicker cornucopia of gourds and Indian corn as a centerpiece for our kitchen table and a smattering of pilgrim figurines on the fireplace.

Of course I grew up in Who-ville, a town with a three-story high Christmas Tree, full of colored lights that could be seen from miles away, caroling parties, and elementary schools that basically turned us kids into holiday-decoration-generating machines. The homework one year was finding as many words as we could from the phrase Merry Christmas. Just try that one in a public school in Brooklyn-one that doesn't even make a big deal out of birthdays lest they offend any of the Jehovah's Witnesses in the building.

True, it was a simpler time. My parents weren't crawling into bed at 9:15 exhausted from hour-long commutes. And getting to the Holiday decorations in the basement didn't require tiptoeing through a tenant's apartment.

But I'm feeling pretty bad about it.

Of course, there's a 'reason' for all of this Christmaslessness (full disclosure: finding 'reasons' for my bad behavior is a talent of mine). Way back in March it seemed like a great idea to plan a Hawaii vacation. I got caught up in thinking that Hawaii is so far away it would only make sense to go if we could go for two whole weeks, and since no one joneses for tropical weather in the summertime, I had to figure out which week of school butting up against a school-break is the most disposable. So I cashed in all of my membership rewards points and bought tickets to Hawaii-the kids'll miss the low-academic week of school before winter break, we'll stay with a friend in Maui for a week, see cousins in Honolulu. Mele Kalikimaka. A no brainer.

So we planned it back in March, and rested on it all year long, anticipating our new improved Christmas-on-the-go. What a great way to do Christmas. We were going to take it on the road, have a free-wheeling time with friends. Perfect.

And then came the details. To haul all the gifts over there or not? To only give small disposable things or to go whole-hog? To load up on 99c store items for stockings HERE in Brooklyn-99c store mecca-OR see if they have them over there? To bring gifts for all of the people we'll see over there? Or not to busy ourselves worrying about gifting cousins we never acknowledge at holiday time? To cart along an extra empty bag for bringing stuff home? Or to deal with shipping things from Hawaii? To have Amazon do free-super saver shipping and mail stuff there? Or pay more for two day shipping and send everything here? To bring real New York-city style foods with us to the islanders out there? Or to just bring our own New-Yorky selves?

Untangling 50 yards of Christmas lights would seem a bit like fiddling while Rome burns, given the scope of all these other preparations. Digging out the North Pole sign instead of digging out the bathing suits? Hauling home a wreath instead of running out for snorkel gear? Urging the kids along with their advent calendars instead of encouraging them to sort through what to bring in their carry-ons?

I had hoped that this trip would simplify Christmas, instead of erasing it. We wouldn't be tempted to go overboard with gifts since one of the major gifts would be the trip itself (sounded really convincing in March, but doesn't seem so sound in the face of all the commercials being forcefed to my kids courtesy of Nickelodeon and Disney). At this point though the only big day I'm fretting over is the travel day (a 5:30 am flight from Philly connecting through Dallas also seemed like a good idea back in March).

The friend we're staying with assures us that her halls are decked and I'm certain that Maui will be merry. But I worry that I'll always look back at this month and wonder why we didn't see fit to do any decorating at home.

And while I know the experience will be magical in many ways, it's hard to forgive the fact that we didn't put an ounce of magic into the every-day part leading up to the trip. I'm only realizing now that all those weeks of pine-scented twinkling-tree blinking-yard anticipation just might be the most exciting part of Christmas day.

Nov 20, 2007

Turkey Practice




Last year I hosted my first Thanksgiving. A local place catered the
meal. We had 24 people so much of our focus was on fitting everyone
in our house and finding enough chairs. I didn't realize that I'd be
reheating everything and it was sort of a disaster--the stuffing took
forever to heat up, as did the potatoes, and the once-piping-hot
gravy was cold by the time the sides were hot enough to reach the
table. It occurred to me then that if I'd cooked everything I'd have
a better chance at getting the timing right. I'm not much of a cook
but my mother and sister are spectacular and I've always felt that I
had it in my genes and the ability to move effortlessly around my own
kitchen would reveal itself to me when I was ready for it. In
general I know how to make my favorite things--big batches of creamy
mashed potatoes, vichyssoise, chili, egg salad, brownies, and apple
custard pie. That's it though. Nonetheless I decided to cook the
meal this year. I set my tivo to record everything the Food
Network was offering about Thanksgiving. I saved a page from the
Times, and bought a little magazine that had a turkey on the cover.

My sister suggested that I use the Sunday before Thanksgiving to
prepare a practice turkey. She added that I could make the gravy
from its drippings, and stock from its bones to use on the real day.
At 4 in the afternoon today (Sunday) I remembered this plan and ran
to the grocery store to fetch the bird.

Once in the supermarket, I didn't even know where to look. I saw
things that looked like whole turkeys at the deli counter...I tried
to get the counter person's attention but she was busy. Thankfully I
realized--before embarrassing myself in front of all the cold-
cutters--that it was just the mushed together deli meat shaped to
look like a whole turkey. Phew! I wonder how far it would have
gotten--would they have sold me a whole turkey shaped thing? Would I
have hauled it to the cashier? Would I have gotten it home and
attempted to stuff it?

Several steps away I found the real-meat shelf and a sea of whole
turkeys. I had the choice between the butterball, which was
shrinkwrapped in pretty plastic, or the purplish turkey that had
lived a lovelier life--probably one with a beak, and some free-
roami ng. It was organic and had no antibiotics but the plastic
was see-through and it totally grossed me out. I inspected it
closely and noticed that it had real wings. The kind that splay out
like it's flying. Not the kind you see on a platter of 'wings' next
to the blue cheese and celery. I made myself buy the ugly one. The
butterball would have been prettier until getting into the sink, so I
figured I should just grow up and buy the one I felt better about
even though it was a more obviously really dead bird.

I got it home and put it on the counter and called my sister who
talked me through it. My not yet two-year-old daughter was running
around naked and kept requiring my assistance with various ventures
to consider using the toilet so the advice from my sister was mostly
theoretical (being that I was hardly even in the kitchen during
certain points of instruction). "Don't think about what you're
doing," "double bag the stuff inside and freeze it until you can
throw it away," "don't even think about what's in those bags,"
"remember there's another *ahem* cavity at the top end of the bird
too, make sure you clean that one out also," "people say you don't
have to tie the legs shut anymore so only do that if you want." I
could begin to visualize the process. My confidence was building.

By the time I got the baby down for her nap (or bedtime?--we're never
sure when she crashes at 5:15), I was ready to take the thing out of
its plastic. I put it in the sink and set about inspecting it
without touching it. Sure enough there was a little bag in the
cavity--I pulled it out and plopped it in a double bag and stuck it
in the freezer. The cavity was smaller than I'd expected. I ran
water into it and dumped it out several times. I even had the nerve
to peer under a wing and remove a bloody thing. I was doing well. I
moved the bird over to the roasting pan and began to stuff the cavity
full of onions and celery. There was only room for half the stuff
I'd chopped...but I filled it to the brim. Then I considered putting
the rest of the onions and celery into the bottom of the pan.
Surely that would flavor the drippings? Or maybe they'd burn and
smoke or something. I decided against it. I was carrying the bird
to the oven, remembering that I had already ruled out tying the legs
shut, when it occurred to me that I hadn't noticed any legs. It was
with great creepiness that I realized that the double bone thing
sticking out of the neck wasn't a double-boned neck but was the tips
of the two drumsticks, with some loop of skin holding them closed. I
dug my fingernails into the loop of skin and freed the tips of the
drumsticks and discovered the cavity I was supposed to be filling--
the cavity I had thought I was filling when I was apparently stuffing
the neck full of celery and onions.

I didn't see a bag in there, so I reached in and my fingers curled
around two little frozen things, I tugged until they came out. Two
raw, red frosty lumps. I tossed them into the sink. Then I
reached in again and found something else that wasn't a bag but felt
more like a bone--I wiggled it loose from its moorings and pulled it
out and tossed it into the sink. The spine? The neck? I wasn't
prepared for this hard pinkish penis thing--tossed it into the sink
too. Now this was a cavity. There was tons of room. A studio
apartment. I stuffed it full of the leftover onions and celery.

Now it looked like a turkey. This practice run was turning out to be
a great idea.

Following the NYTimes instructions (fast roasting not slow, no
basting) I tented the bird after half an hour. Then an hour later I
remove dthe tent and, again following instructions, used my new meat
thermometer to test the bird. I'm supposed to put the thermometer in
perpendicular to the pan, in the thigh near where the drumstick meets
the body. Nothing looks like a thigh to me but I aim for a place
near a joint an d get a low reading--about 120. I pop the whole
thing back in the oven for another 20 minutes, then I test it again.
I realize my earlier poke was near the wing, so now I put the
thermometer down into a thicker spot. The temperature shoots up to
about 180. I'm aiming for 165. I'm supposed to get a few readings
of 165 so I put the bird back in for another 20 minutes and then get
all those good high (too high) readings again. I pull the bird out
and while it sits there I watch a food network special on making
perfect gravy.

Then I call my sister who makes perfect gravy for some on-the-spot
assistance, since her method isn't at all like Alton Brown's method.
Her kids had been at a dessert party so they aren't in bed yet but
she agreed to walk me through the steps anyway. Without any turkey
stock we realize I shouldn't make it at that moment, but rather
should save all the drippings and make it later, but still before
Thanksgiving. By that time I should have a better sense of the
whole process and might even feel comfortable whipping up gravy with
my Thanksgiving drippings (and a kitchen full of chattering
relatives). Who knows? I think I'm starting to get the hang of this.

We figured out a strategy for my gravy. I use my new fat/strainer/
separator thing and only get about a half a cup of drippings. She
was surprised that this was such a low amount, but again, she was
advising me from two hundred miles away and with a houseful of
sugared toddlers so we didn't focus on it for long. We decide I
should keep the whole lot of it rather than strain it. My next
assignment is to pull the meat off the bones and save the bones to
make stock. It sounds reasonable until I realize that I've never cut
into a turkey before. I beg my sister to stay on the phone to walk
me through this (several years ago I called her to walk me through
disposing of a dead mouse--it's a moral support thing mostly, but
necessary to many tasks, especially those, like this, that sorta
gross me out). She tells me to just start tugging at the white meat
with a fork but I don't see any white meat.

The more I st ab and pull the more bones I bump up against and
it's all dark meat, and sort of slimy. A little surprised that I'm
having such a difficult time locating any meat, my sister explains
that it's true that a clean-livin' turkey like this one probably ran
around a lot and won't have that nice plump genetically engineered
breast lump. I'm in a flat panic, unable to imagine how two of these
birds would ever yield enough meat for 5 people, let alone the 15
we're expecting. I start to talk about buying a butterball turkey.
If I get it tomorrow and start to thaw it out, I can do the two
organic birds I'd preordered for political reasons, and the
butterball for gastronomical ones. As I tug and pull with a fork and
a knife my sister asks me if I've roasted the turkey upside-down. I
highly doubt it, it looks sort of like the birds in the
pictures...the knees tucked under, the elbows propped up. It's the
way I'd be if someone asked me to crawl into an oven. She asks me to
take a photo and email it to her so she can see what's wrong.

I resist this suggestion for a moment, and then it occurs to me to
just prop the bird up and peek underneath. Lo and behold, there was
the enormous beautiful white breast, swollen against the roasting
rack, pinkish and plumpish with waxy drips hanging down through the
grooves of the rack. My sister and I gasp with astonishment at my
stupidness. I let her go, since I've now figured out where the meat
is, and her kids really need to get to bed. I flip the bird and
another cup-full of beautiful drippings and juices pours out all over
my kitchen table. I make a weak attempt to gather it into my
original half-cup. But the cat beats me to most of it.

I spend the next half hour tearing all t he meat off of the bones
(well most of it, and hardly any of it in some cases). I bag the
meat, probably woefully undercooked--where was I taking the
temperature anyway? The back of the bird? Between the ribs? The
meat's pink in the way that some fancy cooks like, but I'll never
touch it. I bag all of the meat for the cat to enjoy for many weeks
to come.

I'd like to think that it's the best $16.98 I'll ever spend, since I
made all of the mistakes on a day that just doesn't matter.

I shower to get the turkey meat from under my fingernails, and to get
the smell off of me. I watch a clip on the news about the avian flu
pandemic but the talk of bird to man and so on freaks me out...and
then I switch over to Wolfgang Puck's turkey school. I think I've
learned how NOT to cook a turkey. About sixteen of us will find out
on Thursday.

Nov 9, 2007

Alternate Sides


Her smiling face was perfectly framed in my side view mirror. Our eyes met and she said something cheerful like ‘I think it’s time’ as she adjusted the bottom of her sweater down over her hips. She kept looking in my mirror, eyes locked on mine.
This was quite an invitation--I stuck my head out the window.
‘Wow this was really something,’ I said. ‘My first time.’
‘You never done this?’ she smiled, hefting a suede patchwork purse over her shoulder and then flipping her heavy curls out from under the strap.
‘I only discovered this block a few days ago, but I’ve never been here when the sweeper comes through.’
‘Oh yeah, that’s really crazy, right?’

The signs on this street say ‘No Parking 8:30am to 10am’ but we’ve all been here since before 9:30, most def initely ‘parked’. It was an odd sight to see all of these cars lined up here at 9:30 looking like sitting ducks under the ‘no parkingtil 10’ signs above them. But it was a welcome sight as I circled in this direction looking for parking and found an available space behind a blue Jetta.
People sit behind the wheels of most of the cars, doing crosswords, talking on cell phones, meaning technically--?--that their car hasn’t really been parked (does parked mean abandoned? left alone?). Some of the cars are only loosely guarded. One of the ‘drivers’ smokes cigarettes on the sidewalk next to his dented brown sedan. A collegiate guy sits on a stoop near his Passat with the paper and a
coffee. A woman ahead of me entertains her dog at the curb by her Volvo station wagon. A guy in a plaid shirt seems to be responsible for two different cars--he sits in one for awhile then hops out and sits in the other. It has a Goldilocks kind of flavor--I imagine him thinking this one’s tooo hard and this one’s tooo soft.
These 90th street people all seem to know each other, nodding hellos and mutterings about the weather I can hear from my own open window (it’s a gorgeous crisp May morning). This small cluster of neighbors must go through this together several times a week (with a reprieve on Wednesday and the weekends when *gasp* it’s all legal). Here today, like on a few previous days, I slotted my car in guiltily,
almost worried that someone more regular might show up and demand his spot.

In a decade of having a car in the city I’ve never gotten used to all of this legal law-breaking.
Double parking is gently overlooked on some blocks, including my own in Brooklyn, during the alternate side parking times posted on the signs. But keep your car double parked for one minute past the time when it’s ok to be back on the opposite curb and you could get a hundred dollar ticket. You could get towed.
Double park to pack your car up for a weekend getaway and you could get a ticket, even with your intentions advertised by a popped-up trunk and blinking hazards. But double park for a full hour and a half, trapping strangers’ cars against the curb, while watching soaps a block away in a living room (waiting for the beep of the oven timer to announce it’s time to move the car back) and traffic cops look the other way.
It’s overlooked to a fault. Once years ago (pre-cell phone) I dropped my boyfriend off for some minor out-patient surgery and went across town to make an appearance at work before returning later that morning to pick him up. When I came out of work at 10:30 to get my car to fetch him I discovered that I was completely walled in by a presumptuous row of double parked cars. I called the police to complain. I really really needed access to my own legally parked
car. They said there was nothing they could or would do. The owner of the car that proved the biggest obstacle had neglected to leave a phone number on his dashboard. For his crime he received an angry note from me under his windshield wiper, not an expensive orange ticket. I was livid. I was screwed. I was one of the only drivers that morning who had obeyed the law, and I was the one whose day was
most ruined (unless you count my pitiful drugged up boyfriend, waiting with a crutch, a cast, and a portable urinal across town).
This whole world took a bit of getting used to (the do-gooder in me just can’t believe I’m actually disobeying something) and now that I’d discovered this new block that worked with my current schedule of classes, I was aware that I didn’t know the particular quirks. Do we have to sit here til the moment parking’s legal or can
we leave our cars a few minutes early? I watched the people around me, in a when-in-Rome kind of way. Perhaps some day I’d be a regular here too, like the happy curly-haired Pinto-driver who keeps smiling at me now.

I eyed the clock. 9:54. Parking would be officially legal at 10, but my clock was a few minutes fast, or was it slow? All I can remember is that sometimes it works in my favor that it’s off a few minutes, but I rarely remember which end of on-time the favor is. I hadn’t sat in the car for half an hour to risk getting a ticket by cutting it too close in the final minute.
I laid out my belongings on the passenger seat next to me. I gathered them up slowly. I went to check the side view mirror again for the woman but she was standing at my window now. Beaming. Was she waiting for me? Is this something the regulars do?

“How about that guy with the two cars?” I asked, sticking to the safe subject of our shared experience. She was, after all, a perfect stranger. And I was sitting here with my window already open. I wanted to keep it light.
“Oh yeah they get paid to do that, you know. Not fair to the rest of us out here.”
I nodded knowingly, enjoying that I was considered one of the honest, hard-working law-breakers--my third time on 90th street and already a member of ‘the rest of us.’
“Well I don’t know how he does it, I had a hard enough time managing with my own car.”
It really had been quite a feat. In my dabblings with the double-parking I’d never been a part of such a scramble.

Fifteen minutes earlier I had been immersed in my New Yorker because Howard Stern was on a commercial break, when I realized that the Jeep a few cars up was pulling out suddenly into a double-parked position across the street. The cars between me and the Jeep followed frantically. Like in the movies when the coffee cup starts to dance around in its saucer before the townsfolk realize the earthquake is happening, this sudden and jerky disruption of our orderly curbside line-up confused me--until the rumbling of the street-sweeper sunk in.
I caught site of it swishing and lurking ominously about seven car-lengths behind me, and jammed my car into gear (whoops the engine was off, restarted it, switched it into gear...) and nudged the front of my van across the street in what became more of a show of my intent to move than a successful getting out of the way. The problem was that I was as interested in how the guy with the plaid shirt was
going to move his two back-to-back vehicles across the street as I was in getting my own car clear of the sweeper’s path. I was simulataneously checking him out in my side-view mirror and checking out my own clearance. Was I pissing off the woman in the Jetta? I couldn’t understand if the look on her face was anger towards me or
comradic anger about the guy with the two cars. I shrugged noncommittally back at her--a carefully designed shrug meant to indicate either ‘yikes! sorry’ or ‘that guy’s some kind of nutjob.'

By the time the sweeper groped its way up the curb, we had managed to turn this narrow side street into a four lane road. One lane of traffic remained parked on the left, our line of cars ooched over to create a double parked lane next to that, the street sweeper did its business along the right curb, and there was still room for the occasional poor sob to inch his way through. It must have been a
bizarre thing to witness from any of the thirty-floor high rises that lined the block. Enormously ungraceful. Not very satisfying--not like the slow choreography of two opposing lanes following their own left-turn signals down on Houston and Bowery, or at the Brooklyn end of the Brooklyn Bridge--which always feels like water ballet to me. Somehow we all reshuffled ourselves back along the curb on the
right. I ended up leapfrogging over three vehicles and was now ahead of the Jeep. I’m not sure how that happened. The more I try to figure it out the more confused I get.

The lady was firmly planted next to my door now, looking down the block, sighing like I was holding her up or something--like we’d been assigned to each other and I wasn’t keeping up well enough.
‘Do you work up here?’ I asked--still interested in driving this conversation, worried that she might lead us somewhere religious and awkward if I let her have the keys. She was middle-aged and hispanic and had the kind of overly happy face that makes you wonder what sortof touchy feely corner you might find yourself roped in to, what sort of pamphlets she might be carrying in the outside pocket of her
purse.
“No I live in that building.” She indicated one of the highrises cheerfully. “You?”
“I teach a few blocks away--my first class isn’t until ten fifteen--if it were any sooner I wouldn’t be able to wait in the car like this.”
I checked the time--10:00 (but did that mean 9:58 or 10:02--not knowing could be costly)
“I’m always too nervous to leave the car too early” I explained, nodding at my dashboard.
“I know,” she laughed. “I always try to figure out how long it would take the traffic cop to get from the end of the block to the middle.”
“Me too!” and I really used the exclamation mark--I love it when other people confess to the weird inner math that I live with. “I always wonder how long it takes to write a ticket, and I try to figure out when I can go...’
“Me too!” she said, with her own exclamation mark.

Together we looked up and down the block, nodding in agreement that enough people were leaving their cars that it would take an honest ticket-writer more than a couple of minutes to discover our own vacant cars and by that time we’d be parked legally.

She stood by while I grabbed my bag and locked my car. We ambled down the block slowly, in the middle of the road.
“I’m an art teacher” I offered.
“Oh! my son’s a tattoo artist” she said.
“Wow that sounds really neat!” I said, suddenly thinking that being the mom of a tattoo artist must be really neat.
We introduced ourselves, still using exclamation marks, and parted friends. Excited to see each other for the next installment of ‘break the law before breakfast.’
For the next few days I aimed for that block at 9:30, only to find it full up with cars. Each time I’ve found a spot several blocks away. I park on these other blocks willingly but begrudgingly. 90th street remains my first choice. Because one day, thanks to this woman (whose name I’ve already forgotten) I was one of the regulars.